36% of your daily vitamin K, 25% of your vitamin C & manganese and 17% of your daily fibre requirements... Nature’s little superfood that packs a big punch!COUNT NUTRIENTS, NOT CALORIES
We are 100% vertically integrated – that we are responsible for every stage of the blueberries’ production – from breeding, to planting, to growing, to harvesting, to packing, to transporting and distribution.
Our food safety program is founded on the principles of Good Agriculture Practices (GAPs) and Hazard Analysis and Critical Control Point (HACCP). It is reinforced through annual third party audits.
PRESS RELEASE Perth, 20 September 2018 – A farmer based in Mpumalanga, South Africa, growing premium blueberry varieties...20 September, 2018 No comment
YEARS OF RESEARCH
Blueberries are one of the most nutrient-dense foods in the world and contain large levels and a broad range of antioxidants.
As a nutritionist, I love recommending blueberries to my clients. And I regularly eat them as well. Blueberries are healthy, low in calories, versatile, and taste great.
Blueberries, strawberries and blackberries are true super foods. Naturally sweet and juicy, berries are low in sugar and high in nutrients - they are among the best foods you can eat.
These little powerhouses provide tasty ways of staying healthy.
Blueberries may be small, but the fruit offers huge health benefits, from boosting brain health to battling UTIs.